After 30 months of aging on the yeasts, "Andrea" is finally ready, the Alta Langa Blanc de Blancs that enhances the rangeof Ivaldi'swines withfragrant bubbles ofdelicate andpersistent effervescence. "Andrea" wears gold, with the complexity and character typical of the company's wines: the maturity of the Chardonnay vineyards, the traditional winemaking method and the happily sunnyvintage shinein the glassin a perfect balance between smoothness and structure.
Best with rawfish, prawns, fish andvegetable risottos and fresh fruit desserts.
