"Being a master "in your subject matter is possible only when "masters" project their passion, drive, knowledge, etc. project on you. My grandmasters Francesco Gaja and Mauro Carosso
Photo left : Francesco Gaja Intro: You are a " master" of expertise, with a contagious passion and dri...
Made In Piedmont Wines Private Wine Tastings in 4 languages for the Benelux: Dutch, French, English and Italian.
MADE IN PIEDMONT – WINE TASTING – PRIVATE Starting in 2026, Karina Imschoot and Made In Piedmont...
Who remembers this "Nebbiolo"?
Who else remembers this “Nebbiolo”? On the label is written "Nebiolo", one "b" because the winemaker...
Become a "socio" of Made In Piedmont Wines and get a bunch of benefits!
Become a "socio" of Made In Piedmont Wines! What does the Made In Piedmont Wines team mean by becoming...
Italian cuisine is recognized as World Heritage and rightly so!
Unesco has said yes: Italian cuisine is on the World Heritage List. From New Delhi, the announcement...
White Truffle in Piedmont: our self-tried spots with high petting factor
Eating the gracious white truffle in Langhe: our very best addresses, all of them self-taught in 202...
Luxury wines and spirits in trouble by 2025
Luxury wines and spirits in trouble by 2025 Wines and spirits in trouble in the luxury segment, but ...
Small winemakers in Piedmont struggle due to market evolution
Small is beautiful no longer works for wine. Balance sheets of structured wineries are good, small a...
Wine labels that appeal to GenZ
This article is not about Piedmont wines but with its content is applicable to Piedmont wines. Wine ...
Wine World in (R)Evolution
Wine World in (R)Evolution The last few weeks, even months to a year have seen a lot of changes in t...
Master classes Alto Piemonte - October 25 and 26, 2025 - Mechelen
The Consorzio di Tutela Nebbioli Alto Piemonte protects, enhances and promotes, since 1999, the imag...
The Nizza Docg leaves the Consortium Barbera d'Asti
The Nizza Docg is leaving the Consortium Barbera d'Asti e Vini Monferrato: it will have its own auton...
Bitter situations for Piedmont's Langhe winemakers
Bad situation for the Piedmontese winegrowers from Langhe Barolo & Barbaresco : previous harvest...
La Vuelta and the spectacle of local food, including Vermouth on the tour route
Where to eat in Piedmont during La Vuelta The famous cycling race starts in Italy for the first time...
Far-reaching aggression while winemaker is at work and a year and a half of harassment
AGGRESSIVENESS ATTACK IN THE VINEYARD OF CA DU FERRA ON GIUSEPPE LUCIANO AIETA, THE HUSBAND OF DAVID...